Lot SD-006: CARIMBO DT 02-02/04

Coffee trees average 8 years. 5 years Edido Farmers Coop Boared member. Above 10 years experience in suppling farm coffee to Edido Coffee Farmers Copperative& 5 years to ECX .Training- Hawada Agriculter Reserch Center- Coffee Farm Management and Processinig.Dilla University, Coffee farm Management & Coffee Harvesting and Processing.

Coffee and cupping details


Natural Yirgachffee

Bags: 213
Weight: 12,780 lbs
Harvest Date: Nov.5 To Jan.14

Farm details

Farm: Tulese - Hamiye
Farmer: Admasu Lole
District: Yirgachffee
Village: Tulesa
Farm Size: 11.4 ha
Farm Location: 38.257, 6.211
Farm Elevation: 1,700 - 2,250
Average Rainfall: 1,957
Processing Method: Dry Processing
Drying Method: Natural - Sundried
Mill: Addis Exporter Coffee Processing And Warehouse


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